Summary
Overview
Work History
Education
Skills
REFERENCES
Timeline
Generic

Breonna Mitchell

Morris,AL

Summary

Sociable Bartender/server skilled at operating in fast-paced environments with demanding objectives for sales, service and quality. Enthusiastic team player successful at multitasking and delivering friendly, prompt service to all customers. Well-versed in maintaining clean and orderly tables, making personalized menu recommendations and managing closing duties such as reconciling cash drawers and restocking items to prepare for following shift.

Overview

5
5
years of professional experience

Work History

Lead Bartender

Elyton Hotel
Birmingham, AL
04.2023 - Current
  • Developed drink menus using seasonal ingredients, new products or specialties of the house.
  • Managed closing procedures such as counting money, balancing tills and reconciling receipts at end of shift.
  • Reinvented classic cocktails to complement new menu options.
  • Communicated with security staff to de-escalate customer conflicts and remove customers if necessary.
  • Coordinated with kitchen staff to ensure timely delivery of food orders when requested by guests.
  • Maintained a safe working environment by following all safety protocols.
  • Supervised other staff members in order to ensure tasks were completed correctly and efficiently.
  • Organized events such as happy hours or special promotions for holidays or sporting events.

Bartender

J Alexander's
Hoover , AL
08.2022 - 01.2024
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
  • Checked identification of guests to verify age requirements for alcohol purchase.
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Trained new bartenders on drink preparation and upselling techniques.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
  • Recommended food and drinks to patrons based on preference, pairings and special promotions.

Bartender

Graystone country club
Hoover , AL
01.2023 - 06.2023
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Introduced bar staff to precision pouring and waste reduction tactics to lower liquor costs.
  • Planned and coordinated special events to boost customer numbers and profits.
  • Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.
  • Kept track of bar tabs and transferred open tabs to dining area for wait staff.
  • Displayed and retained extensive knowledge of liquors, wines and entrees.

Bartender/Server

Grand Bohemian Hotel Mountain Brook
Mountain Brook, AL
11.2020 - 12.2021
  • Prepare scratch-made alcoholic drinks with mixers and garnishes
  • Recipe Adherence
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Enforced minimum age requirements for consumption of alcoholic beverages by checking identification.
  • Provided exceptional service to high volume of daily customers.
  • Clean the bar and the surrounding area of spills and other messes as needed
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Prepared both alcoholic and non-alcoholic beverages as specified by patrons, consistently delivering to tables or bar without spillage.
  • Rearranged tables and chairs, located or rolled extra silverwar to prepare for large groups and/or the next shift.
  • Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
  • Balanced daily registers and generated sales reports for management.
  • Kept track of bar tabs and transferred open tabs to dining area for wait staff.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
  • Poured wine, beer and cocktails for patrons.
  • Stocked bar with beer, wine, liquor and related supplies.
  • Balanced tills, handled cash, processed credit card payment batches and prepared bank deposits.

Education

Some College (No Degree) - Nursing

Jefferson State Community College
Birmingham, AL

Skills

  • Cocktail knowledgeable
  • Mixologist
  • Food safety understanding
  • Price memorization
  • Liquor, wine and food service
  • Dining customer service
  • Check payment processing
  • Menu memorization
  • High-volume dining
  • Wine pairings
  • Safe food handling

REFERENCES

  • Judge Yashiba Blanchard (Jefferson County Probate Judge Place 1)
    205-705-9379
  • Montiqua Pettway(HR Director at Grand Bohemian Hotel)
    205-253-1625
  • St. John(Manager at Greystone Country Club)
    205-531-1816
  • Katara Patton(Manager at Elyton Hotel)
    205-276-2739

Timeline

Lead Bartender

Elyton Hotel
04.2023 - Current

Bartender

Graystone country club
01.2023 - 06.2023

Bartender

J Alexander's
08.2022 - 01.2024

Bartender/Server

Grand Bohemian Hotel Mountain Brook
11.2020 - 12.2021

Some College (No Degree) - Nursing

Jefferson State Community College
Breonna Mitchell