Summary
Overview
Work History
Education
Skills
Timeline
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ENRIQUE HALIMBOURG

Antiguo Cuscatlan, La Libertad,SS

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

24
24
years of professional experience

Work History

Candelitas y Co
01.2009 - Current
  • Partner / Responsible for Production and Marketing
  • Responsible for the implementation of sales tactics, thanks to this, an increase of 15% in sales was obtained in the first year and 30% in the second and third years
  • In charge of closing negotiations with key accounts such as Panaderia El Rosario, Panadería Lilian, Panadería Tecleña, Pastelería Oh La La, among others
  • Responsible for product development, brand marketing and constant communication with customers and suppliers
  • In charge of the department of production, packaging, distribution and sale of the product plus the optimization of the raw material
  • Responsible for the implementation of quality controls to guarantee homogeneity in the completion of the product.

Founder and Owner

Halicoffee El Salvador - Café Gourmet
01.1999 - Current
  • In charge of the department of production, packaging, distribution and sale of coffee pounds
  • Creator of the private label of high quality gourmet coffee distributed locally
  • Responsible for the management of the company, reflecting an annual growth of 15% in income through a constant increase in the client portfolio as well as the continuous repurchase of the national and international client portfolio
  • In charge of closing negotiations with key accounts such as Holcim, Criaves, Nahanché, Café Sunzal, among others
  • Implement the proper quality controls to maintain the safety and quality of the coffee bean
  • In charge of improvement processes in preparation times, thanks to that I can supply the growing demand for the product and reducing delivery times by 60%.

Quality control supervisor

EMPACADORA OCCIDENTAL S.A. de C.V
11.2008 - 11.2009
  • Implement good manufacturing practices in cheese production, thanks to this, it was possible to open a new area in the company to produce artisan cheeses
  • Develop the cleanest production program for dairy cattle obtaining increased milk production and improving quality.

Quality control supervisor

HAGIRO S.A. de C.V
01.2005 - 10.2008
  • Implement the cleanest production program for pig farms, thanks to this, it was possible to reduce bad odors on the farm
  • Develop the manufacture of a concentrate suitable for feeding fattening cattle based on the processed feces of the pigs, obtaining a gain of 2 pounds per day in weight and obtaining the ideal weight in less time for sale in addition to lowering feed costs.

Education

Agroindustrial Engineer - Agricultural Business And Management

Universidad Doctor José Matías Delgado
El Salvador
09.2008

Skills

  • Management of: Microsoft word, excel and power point, project management, sales, brand development, agriculture, negotiation with suppliers, product development, pig production and dairy farming
  • Degree
  • Agroindustrial Engineer
  • Graduation Thesis final grade 97
  • Good Work Ethic
  • Active Listening
  • Team Management
  • Training & Development
  • Microsoft Office
  • Friendly, Positive Attitude
  • Basic Math
  • Supervision & Leadership
  • Customer Service

Timeline

Candelitas y Co
01.2009 - Current

Quality control supervisor

EMPACADORA OCCIDENTAL S.A. de C.V
11.2008 - 11.2009

Quality control supervisor

HAGIRO S.A. de C.V
01.2005 - 10.2008

Founder and Owner

Halicoffee El Salvador - Café Gourmet
01.1999 - Current

Agroindustrial Engineer - Agricultural Business And Management

Universidad Doctor José Matías Delgado

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ENRIQUE HALIMBOURG